🧑‍🍳🤵‍♀️ Welcome to "On The House"

"Welcome to 'On The House' - the newsletter for those who know that behind every great hotel, restaurant, or bar, is a team of hospitality workers hustling their way through the daily grind.

Are you tired of scrolling through bland industry news, or worse, having to fake interest in your coworkers' small talk about the latest revenue report? Well, buckle up because we've got a fresh take on hospitality insights that will have you itching to hit the break room and share your newfound knowledge.

From controversial topics to insider hacks, we'll be covering all the juicy stuff that others are too afraid to touch. And don't worry, we won't take ourselves too seriously. We know how to laugh at ourselves because let's face it, the hospitality industry can be a hot mess sometimes.

So sit back, grab a coffee (or a stiff drink), and get ready to be entertained, informed, and maybe even inspired. And when you're finished, feel free to share with your coworkers, but only if you promise to take credit for all the insights you learned here.

P.S

We won't tell your boss you are reading this while you should be serving tables or finishing those orders 😉